Coffee & Products

Summer is here and Starbucks has a variety of colorful, reusable drinkware perfect for any sun-soaked moment.

Summer has arrived at Starbucks! Starting Tuesday, May 9, customers can enjoy two new summer beverages – the Chocolate Java Mint Frappuccino blended beverage and White Chocolate Macadamia Cream Cold Brew.

These must-have accessories are as bright and bold as the beverages they were made to carry: new Ready-to-Drink (RTD) Starbucks® Pink Drink and Starbucks® Paradise Drink.

Starbucks offers a diverse menu of high quality food for breakfast, lunch and snacking. Our food menu is designed to reflect a range of choices from wholesome to indulgent, which allows customers to make nutritional choices that are right for them.

Starbucks is starting to ship a variety of new ready-to-drink (RTD) bottled and canned beverages that will roll-out wherever groceries are sold nationwide next week.

Starbucks recently flew 800 partners (employees) from the U.S. and Canada to Hacienda Alsacia, our research and development farm in Costa Rica, to immerse in the story of coffee.

Spring is in the air at Starbucks, with a new beverage, seasonal drinkware and specialty coffees.

Starbucks customers can brighten their day with a variety of new seasonally inspired drinkware in eye-catching combinations of bright hues.

Here’s what impact looks like. Meet Kattya, a smallholder coffee farmer in Costa Rica, who’s building a better life for her family, one egg at a time.