Coffee & Products - Page 11 of 16 - About Starbucks

Matt Perry, coffee buyer, with two Rwandan coffee farmers among coffee trees

Matt, the Starbucks Reserve Coffee buyer, visits Rwanda and tastes this year’s first batch

September 22, 2023

3 min read

Elliot, a coffee buyer in Switzerland, talks about Starbucks commitment to ethical sourcing and C.A.F.E. practices

September 22, 2023

1 min read

Barista in brown apron with "Oleato" hands off a Starbucks Oleato Golden Foam Cold Brew

During a trip to Italy, Howard Schultz saw the parallels between farms growing olive oil and coffee, which led to Oleato

September 22, 2023

1 min read

Teddy, Cynthia and Phuti bridge the gaps between the coffee they sell in their stores and the farms where those beans are grown

September 22, 2023

1 min read

Coffee craft and passion take center stage at the Asia Pacific Barista Championships in Indonesia

September 22, 2023

1 min read

‘Coffee is its own language,’ says Jeongyoung, a Coffee Master and store manager in Virginia

September 22, 2023

5 min read

Karima, a Coffee Master and barista trainer in Canada, on the responsibility of wearing the Black Apron

September 22, 2023

3 min read

‘We push the industry’ – Joe, a Starbucks engineer, explains the story behind the Clover Vertica

September 22, 2023

1 min read

Digital Traceability Tool connects baristas in stores all the way back to the farmers, like Virginie from Rwanda

September 22, 2023

1 min read

Rina: Turning old coffee bags into new lined pouches

September 22, 2023

2 min read